CREAMED SALMON, 145 G
High-quality raw materials and our love for the sea – those are the key ingredients in this delicious seafood spread. The prominent flavor of salmon makes this spread a true favorite, perfect on a sandwich or as an element in a starter.
Kosher Parve
Catch Area: Salmon – farmed in Norway. Cod roe, Saithe roe – Northeast Atlantic.
Catching Method: Nets, trawl, hooks and seine (FAO27).
Languages on product: EN, PL
| Per 100 g | |
|---|---|
|
Energy, kJ/kcal |
1857/444 |
|
Fat, g |
43 |
|
whereof saturates, g |
3,4 |
|
Carbohydrates, g |
5,6 |
|
whereof sugars, g |
4,6 |
|
Protein, g |
8,0 |
|
Salt, g |
4,3 |
Rapeseed oil, smoked SALMON* (SALMON, salt) 29%, water, sugar salted FISH roe (COD**, SAITHE***) 7,3%, sugar, salt, tomato paste, potato flakes, potato fiber, citrus fiber, spirit vinegar, preservatives (E311, E202), stabilizer (E415), antioxidant (E300).
*Salmon (Salmo salar) **Cod roe (Gadus morhua) ***Saithe roe (Pollachius virens)
Keep refrigerated +2°C to +8°C.
| Per 100 g | |
|---|---|
|
Energy, kJ/kcal |
1857/444 |
|
Fat, g |
43 |
|
whereof saturates, g |
3,4 |
|
Carbohydrates, g |
5,6 |
|
whereof sugars, g |
4,6 |
|
Protein, g |
8,0 |
|
Salt, g |
4,3 |